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Project case 4
427 11 Dec 2025

Project case 4

Fried nuts: such as melon seeds, peanuts, walnuts, almonds, etc., are rich in protein and healthy fats.

Candy chocolate: hard candy, fudge, chocolate, jelly, etc., mainly sweet, some containing functional ingredients (such as vitamins, probiotics).

Puffed food: potato chips, shrimp sticks, rice cakes, etc., made by high temperature and high pressure puffing process, the taste is crispy.

Jerky: beef jerky, pork jerky, shredded squid, etc., high protein, resistant to storage, suitable for meal replacement or snack.

Dried fruit preserves: raisins, dried mangoes, plums, etc., retain the fruit flavor, but pay attention to the sugar content.

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